Sweet Potatoes are one of those veggies that are great as sweet and savory dishes. Here is one recipe which is different, simple and delicious that you can try.

Servings: 2-3

Preparation time: 10 minutes

Cook time: 35 minutes

Total time: 45 minutes

Ingredients:

2 medium size sweet potatoes peel the skin of and cut into ½ inch slices

½ cup of roughly chopped hazelnuts

3-4 scoop of vanilla bean ice cream

4 tablespoon of honey

1 teaspoon of cinnamon

Directions:

1-Preheat the oven to 400 Fahrenheit Degrees.

2-Place the sweet potato slices on a large baking pan or cookie sheet. Try not to overcrowd the pan.

4-Sprinkle 1 teaspoon of cinnamon and drizzle 3 table spoons of honey over the potatoes.  

5-Roast for 25-30 minutes until they are caramelized. Do not forget to turn them halfway.  

6- Take sweet potatoes out of the oven and transfer them to a serving platter.

7-Top with chopped hazelnuts, honey and vanilla ice cream.

Enjoy!