Servings: 3-4 Preparation Time: 30 minutes Cook time: 60 minutes Total Time: 90 minutes Ingredients: 1 package (12 oz.) of Mezzi Rigatoni Pasta 8 oz. of fresh Mozzarella Cheese 1 tablespoon of salt for pasta water Tomato Sauce Ingredients: 1/3 cups of Sutter Home Sweet Red Wine 2 cans of 14 oz. cherry tomatoes 1 tablespoon of tomato paste 3-4 cloves of minced garlic 1 teaspoon of chopped fresh thyme

Servings: 3-4 Preparation Time: 10 minutes Cook Time: 50 minutes Total Time: 60 minutes Ingredients: 2 cups of Rice 4 eggs 3 tablespoons of olive oil 12 oz. package of cherry tomatoes on the vine 1 lbs. of broccoli florets 1 pint of shitake mushrooms cut into ½ inch slices 5-6 shallots, halved 1 cup of green olives, halved 8-10 green chili slices to garnish 8-10 red chili slices to

Servings: 3-4 Preparation Time: 10 minutes Cook Time: 15-20 minutes Total Time: 30 minutes Ingredients: 2 lbs. of shrimp 2 tablespoons of vegetable oil ½ cup of cilantro leaves to garnish 1 thinly sliced red chili pepper to garnish 3-4 wedges of lemon to garnish ½ cup of shredded purple cabbage to garnish 1 teaspoon of black sesame seeds to garnish Sauce Ingredients: 2 cubes of Dorot Greens crushed ginger

This one is a stress free, delicious, and comforting pasta recipe for you to try! The Pure-Flavor® Tomatoes On-the-Vine used in this recipe are proudly Georgia Grown in their high-tech greenhouse located in Fort Valley, Georgia. These are award-winning Tomatoes On-the-Vine which infuse each meal with an unmistakably fresh flavor. Gentle fragrance mingles with juicy sweetness to create a perfectly balanced experience. There is no need to use canned tomatoes

I think chicken thighs are one of the best parts of a chicken and I love to use them in my recipes. My kids eat them without complaining. I used Mezzetta Pitted Castelvetrano Olives, Roasted Red Bell Peppers and Marinated Artichoke Hearts in this recipe. Mezzetta believes in simple, perfect ingredients which makes any meal delicious. Let’s get cooking! Servings: 3-4 Preparation Time: 15 minutes Cook time: 45 minutes Total: 60

Miracle Noodle has this amazing low carb, plant based, pasta addition to our collection of noodles. Miracle Noodle Hearts of Palm Ready to Eat Pasta is made from the harvested vegetable core of a specific palm tree. Sliced in pasta-like strands, when cooked the right way, it’s hard to tell you’re not eating pasta. With only 20 calories per serving, 2g net carbs and 1g protein, you can enjoy a

It is almost Thanksgiving and we have to roast turkey! It is tradition. This one is a super simple yet quick recipe that will make your Thanksgiving dinner yummier and stress free. Servings: 4-6 Preparation Time: 30 minutes Cooking Time: 2 1/2 hours Roasted Turkey Ingredients: 10 lbs. Turkey 1 stick of unsalted butter at room temperature ¼ cup of olive oil 2 tablespoons of “A. Vogel Herbed Sea Salt”

It is chili season again! Beans are a great source of protein and fiber while low in fat and calories. This recipe has coffee and cinnamon in it. Super yummy! Servings: 3-4 Preparation Time: 10 minutes Cook time: 50 minutes Total time: 60 minutes Ingredients: 4 15.5 oz. cans of Kidney Beans 2 lbs. of ground chuck 1 cup of chopped onion 4 cloves of garlic minced 1 cup of diced

Does not matter what the season is, pasta is my comfort food! Here is one simple recipe that your entire family will fall in love with.   Servings: 3-4 Preparation time: 10 minutes Cook time: 50 minutes Total time: 60 minutes Ingredients: 2lbs of ground beef (85 percent lean/15 percent fat) 1 large onion diced 2 medium carrots diced 2 cups of tomato pure 2 tablespoons of tomato paste 2