Chocolate Almond Milk Shake with Dark Rum

My younger son’s birthday is in mid-summer and it usually is very humid and hot. He is not a cake person, but he loves shakes. I developed the kids and the parent version of this creamy, delicious, simple shake for every guest who enjoys chocolate. Since you are here, you must love chocolate like us!

Servings: 3-4
Preparation Time: 5 minutes
Cook time: 5-7 minutes
Total Time: 20 minutes


Ingredients:
1 cup of semi-sweet chocolate chips/ chopped chocolate
1 tablespoon of honey
3 cups of almond milk
2-3 cups of ice
3-4 scoops of dark chocolate ice-cream
1/3 cups of Dark Rum
1 teaspoon birthday sprinkles ( optional )

Directions:
1-Heat 1 cup of chocolate and 1 tablespoon honey in a heatproof bowl set over a saucepan of simmering water. Don’t let the bowl touch the water otherwise you will cook the chocolate mixture.
2-Stir constantly until chocolate is melted about 3-5 minutes.
3- Wait 5-10 minutes until the chocolate mixture is at room temperature.
4- Add melted chocolate, almond milk, Rum in a kitchen blender and blend until all the ingredients are combined about 2-3 minutes.
5-Add ½ cups of ice into each glass, pour the cocktail mixture, top with ice- cream and birthday sprinkles.
6- Serve immediately before it starts to melt.

Cheers!

© 2024 Elif's Kitchen . Powered by WordPress. Theme by Viva Themes.